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Mass spectrometry is a particularly powerful detector for separation
techniques like gas chromatography (GC), liquid chromatography (LC),
capillary electrophoresis and supercritical fluid chromatography because
of its great sensitivity and ability to identify chemical compounds
positively. The challenge in interfacing a mass spectrometer to a separation
system like a gas or liquid chromatograph is maintaining the required
vacuum in the mass spectrometer while introducing flow from the chromatograph.
Interfaces that restrict or reduce the gas flow into the mass spectrometer
(e.g. flow splitters or devices that differentially remove carrier gas
from the GC effuent) have made the combination of gas chromatography
and mass spectrometry (GC/MS) a widely used technique for years. The
low gas flows typical of capillary GC even permit direct connection
to mass spectrometers.
When vaporized, the solvent from a liquid chromatograph represents
a volume of 100-1000 times greater than that of a carries gas used in
gas chromatography. Interfaces developed commercially over the last
decade have solved the problem of eliminating this gas load by using
combinations of heating and pumping, sometimes with the assistance of
a drying gas stream. The inlets for higher flow rates (as in analytical
LC) employed in LC/MS systems in routine use today include atmospheric
pressure chemical ionization (APCI), electrospray, thermospray and particle
beam interfaces.
In atmospheric pressure chemical ionization inerfaces, the solution
from the LC passes through a heated nebulizer into the APCI source.
In electrospray ionization interfaces at higher solvent flow rates,
heat and drying gas are usually needed to increase the rate of droplet
evaporation as the sample solution is sprayed from a needle held at
high voltage. (A unique feature of both the APCI and electrospray interfaces
is that the sample enters the vacuum region of the mass spectrometer
already in the form of ions.) In thermospray, heat is applied to evaporate
the solvent as the sample solution is sprayed into a moderate vacuum.
In the particle beam interface, lighter solvent molecules are evaporated
by the application of heat and a momentum separator retains the heavier
sample-containing particles for passage into the mass spectrometer.
For low solvent flow rates (as in microcolumn LC), direct introduction
can be used with chemical ionization or electrospray ionization (flow
rates of a few microliters per minute or flow rates of several hundred
microliters per minute using mechanical nebulization of the liquid stream).

Shown in Figure 14 is an APCI mass spectrum of reserpine. The potonated
molecule appears at m/z 609. This spectrum was taken during a 400 uL/minute
gradient LC run using an acetonitrile/water/0.1% trifluoroacetic acid
solvent system.
For GC/MS, LC/MS or other combinations, the data consists of a series
of mass spectra that are acquired sequentially in time. To generate
this information, the mass spectrometer scans the mass range (e.g.,
m/z 30-500) repetitively during the chromatographic run. If a scan is
taken every second and the run is 30 minutes long, 1800 spectra are
recorded. This information may be displayed in several ways as shown
in Figure 15. First the intensities of all the ions in each spectrum
can be summed, and this sum plotted as a function of chromatographic
retention time to give a total ion chromatogram (TIC) whose appearance
is similar to the output of a conventional chromatographic detector.
Second, as shown in the diagonal display in Figure 15, any of the spectra
can be diplayed. Each peak in the TIC represents an eluding compound
that can be identified by interpretation of the mass spectra recorded
for the peak. Finally, as shown in the lower part of Figure 15, the
intensity at a single mass-to-charge ratio over the course of a chromatographic
run can be displayed to yield a selected ion current profile or mass
chromatogram. This technique can be used to find components of interest
in a complex mixture without having to examine each individual mass
spectrum.

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